Bel & The Dragon are a collection of seven country inns in the South of England – elegant and uniquely styled with a penchant for fine wine, great food and a warm welcome.
Following their success last year, we are delighted to have been invited back for a second season of our fantastic Laurent-Perrier supper clubs.
On selected dates throughout February, enjoy a tasting of the Laurent-Perrier range with delicious light bites followed by a sumptuous champagne paired three-course meal.
From our fine champagnes – the classic well-rounded Laurent-Perrier Brut NV, the fresh red fruit flavours of the iconic Cuvée Rosé and the surprising, dry Ultra Brut – to the delicious, local and seasonal dishes from the Bel & Dragon kitchens, this promises to be an evening to remember.
Escape for an evening or make a mini-break of it by reserving one of Bel & The Dragon’s individually designed rooms – complete with soft, bright furnishings and little unexpected touches throughout.
To find out more about the Laurent-Perrier supper clubs and to discover your nearest location, visit the Bel & The Dragon website here.